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12% blackcurrant juice from concentrate*
warme Zitrusnoten
fried fish
cocoa butter from organic farming and fair trade
Municipality of Bolognano
Prosecco Treviso DOC Extra Dry Contents:75cl 12% blackcurrant juice from concentrate*type Sparkling wine producer Montagner Motta di Livenza Serving temperature 6 8C Alcohol content 11% grape variety Glera White grapes, hand harvested and soft pressed. The wine is obtained with a first fermentation in stainless steel tanks at a controlled temperature. The sparkling wine is produced using the Italian Charmat method in an autoclave, lasting approximately 60 days. Subsequent filtration and cold bottling. Fits The ultimate aperitif
