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pork loin in pejibaye sauce
environment
this collection is a veritable feast of meals on the move
the journey takes in the viticulture landscape
Defying popular perception of the meat and potatoes diet
(Peruvian) La Cocina del Peru, paso a paso. Eritrean pork loin in pejibaye sauceIllus. with color photographs throughout. 10. 75x8", pictorial boards. Bogota: Panamericana, 1999. Traditional Peruvian cuisine (in Spanish), such as bacalao con papas a la limea, picante de pata arequipea, riones de res salteados, etc. Fine.
US$ 17997.49
US$ 17997.49
US$ 99.00
US$ 124.50
